Equipment Damage and Loss Charges
Party Equip expects thats all hired equipment is returned as hired, i.e in full quantities, good working conditions, cleaned and dried and as packaged. Damage to equipment includes burns, dents, corrosion, discolouration or loss of quality. Loss of equipment includes; missing units/components, wrong item (swapped) or any damage to equipment rendering it unfit for purpose.
Buffet Service Equipment:
Crockery, Cutlery and Utensils:
Last Updated on 12/11/2017